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Lunch
Specials
Spicy Chicken Alfredo
Creamy Alfredo with bacon, mushrooms, shallots and tomato, served with house salad.
$11.95
Lobster Bisque Cup
Fresh lobster tail meat in a spicy, made from the scratch sauce. Bowl $9.95
$6.95
Sirloin Steak
6 oz, one of the most flavorful cuts of beef, served with a house salad and one side.
$16.95
Korean Skewer
Tenderloin strip in a savory Korean demi-glaze served with two sides. Another skewer +$3.95
$9.95
Lunch
Soup & Salad
EVERYDAY 12:00 PM - 3:00 PM
Lobster Bisque Cup
Fresh lobster tail meat in a spicy, made from the scratch sauce. Bowl $9.95
$6.95
Soup & Salad
Lobster bisque or Cajun Clam Chowder with House Salad, Caesar or Wedge Salad +$1.75, Strawberry Mozzarella +$3.75
$13.95
Strawberry Mozzarella Salad
A blend of green, fresh mozzarella, strawberries, house-made citrus vinaigrette
$9.95
Cajun Clam Chowder Cup
Cajun Seasoned crawfish, sausage and corn, bowl $9.95
$6.95
Caesar Salad
Hearts of romaine, house-made Parmesan Caesar dressing.Add chicken +$5, Add shrimp +$9.95, Add Filet medallions +$13.95, add Scottish Salmon +$15.95
$7.95
Wedge Salad
A wedge of iceberg, bacon, blue cheese, red onion, tomato with house-made blue cheese dressing.
$7.95
House Salad
With house-made white wine vinaigrette
$5.95
Lunch
Steaks & Entrees
Picanha Steak
8 oz, of flavorful and lean sirloin cut, perfect for grilling, served with a house salad and one side.
$15.95
Sirloin Steak
6 oz, one of the most flavorful cuts of beef, served with a house salad and one side.
$16.95
Filet Medallions
6 oz, the most tender steaks, served with a house salad and one side.
$15.95
Spicy Chicken Alfredo
Creamy Alfredo with bacon, mushrooms, shallots and tomato, served with house salad.
$11.95
Korean Skewer
Tenderloin strip in a savory Korean demi-glaze served with two sides. Add another skewer +$3.95
$9.95
Sides
Mashed Potatoes / Cream of Corn / Grilled Zucchini / Hand-Cut Fries / Side Salad
Lunch
Sandwiches
Tenderloin Steak Wrap
Warm flour tortilla with refried beans, house-made chipotle mayo, lettuce, tomato; served with hand-cut fries or house salad.
$13.95
Fillet Cheesesteak
Delicious tenderloin meat mixed with peppers, onions and melted cheese. Served with hand-cut fries
$13.95
Chimichurri Steak Burger
Bacon, cheddar, chimichurri sauce, served with hand-cut fries.
$13.95
Steak Jalapeno Sandwich
Tenderloin steak on a hoagie bun; jalapeno, cheddar & cream cheese sauce, cilantro and red onion
$13.95
Kentucky Bourbon BBQ Burger
Swiss cheese, mushrooms, fried onions, Kentucky bourbon BBQ sauce, mayo, lettuce, tomato, onion, served with hand-cut fries.
$13.95
Build Your Own Steak Burger
Customize your burger with a variety of fresh ingredients: Avocado / Bacon / Fried Onion Strips / Fresh Jalapenos / Chimichurri / Fried Egg / Mushrooms / KY Bourbon BBQ / Cheeses: Cheddar, swiss, Cream, Blue
$14.95
Light & fresh
APPETIZERS
Red Flame Stuffed Jalapenos
Mozzarella, cheddar, and tuna in bacon-wrapped fresh jalapenos
$8.95
New Orleans Style Crab Cake
6oz, Crab cake topped with a creamy crawfish sauce with crawfish tails and U10 scallops toppings
$22.95
Korean Grill Wings
Grilled and stirred in a spicy Korean BBQ sauce.
$10.95
Oyster Nachos
Deep-fried Gulf oyster served with tortilla chips, queso fresco, pico de gallo and creamy chipotle mayonnaise
$13.95
Korean Tenderloin Skewer
Two tenderloin strips in a savory Korean demi-glaze.
$12.95
Ceviche a la Campechana
Octopus, shrimp, and whitefish with a blend of avocado, cilantro, jalapeno, onion, tomato and fresh citrus
$13.95
Gambas al Ajillo
Seared prawns with a savory garlic & red chilli sauce.
$11.95
Soup & Salad
Lobster Bisque Cup
Fresh lobster tail meat in a spicy, made from scratch sauce. Bowl $10.95
$7.95
House Salad
With house-made white wine vinaigrette
$5.95
Strawberry Mozzarella Salad
A blend of green, fresh mozzarella, strawberries, house-made citrus vinaigrette
$9.95
Cajun Clam Chowder Cup
Cajun Seasoned crawfish, sausage and corn, bowl $9.95
$7.95
Caesar Salad
Hearts of romaine, house-made Parmesan Caesar dressing.With Grilled Chicken $13.90 / With Grilled Shrimp $17.90
$7.95
Wedge Salad
A wedge of iceberg, bacon, blue cheese, red onion, tomato with house-made blue cheese dressing.
$7.95
Options
Add Chicken +$5.95 / Add Shrimp +$9.95 / Add Fillet Medallions +$13.95 / Add Scottish Salmon +$15.95
Substantial
STEAKS
Served with choice of two sides
Center Cut Filet Mignon
8 oz, of the most tender of steaks, lean, yet succulent with a fine buttery texture
$44.95
Sirloin
10 oz of one of the most flavorful cuts of beef
$24.95
Ribeye
Highly marbled and juicy with an intense flavor profile, 10 oz.
$39.95
Picanha Steak
8 oz of a flavorful and lean sirloin cut, perfect for grilling
$21.95
New York Strip
America’s most popular steak, lean and tender, 10 oz
$37.95
BONE-IN STEAKS
Served on a sizzling skillet with garlic & rosemary
Porterhouse
The steak lover’s cut, the best of two steaks – a juicy, robust striploin, and a lighter, melt-in-your-mouth tenderloin, 22 oz.
$53.95
Kansas City Strip
A bone- in version of the NY Strip, 14oz
$37.95
Tomahawk for Two
This bone in-ribeye steak is highly marbled and juicy with intense flavor. Includes choices of soup or salad for two, two sides for each. 35 oz.
$104.95
On Top
Grilled Shrimp
Or creamy garlic sauce
$9.95
Mushroom & onion smother
$5.95
Canoa Bone
Bone narrow-known as the butter of the Gods
$7.95
Lump Crab Meat
Mix with tarragon butter
$9.95
Scallops
$14.95
Sides
Asparagus / Green Beans / Cream of Corn / Grilled Vegetables / Grilled Zucchini / Hand-cut Fries / Loaded Baked Potato / Mashed Potatoes / Loaded Mashed Potatoes / Sautéed Mushrooms / Loaded Sweet Potato / Bacon-wrapped Asparagus (+$2.95) / cup of soup, side House Salad, Side Wedge(+$175), Side Caesar (+$1.75)
Sandwiches
Tenderloin Steak Wrap
Warm flour tortilla with refried beans, house-made chipotle mayo, lettuce, tomato; served with hand-cut fries or house salad.
$14.95
Fillet Cheesesteak
Delicious tenderloin meat mixed with peppers, onions and melted cheese. Served with hand-cut fries
$15.95
Chimichurri Steak Burger
Bacon, cheddar, chimichurri sauce, served with hand-cut fries.
$15.95
Steak Jalapeno Sandwich
Tenderloin steak on a hoagie bun; jalapeno, cheddar & cream cheese sauce, cilantro and red onion.
$15.95
Kentucky Bourbon BBQ Burger
Swiss cheese, mushrooms, fried onions, Kentucky bourbon BBQ sauce, served with hand-cut fries.
$15.95
Build Your Own Steak Burger
Customize your burger with a variety of fresh ingredients: Avocado / Bacon / Fried Onion Strips / Fresh Jalapenos / Chimichurri / Fried Egg / Mushrooms / KY Bourbon BBQ / Cheeses: Cheddar, swiss, Cream, Blue
$16.95
Seafood, Pasta & Chicken
Served with your choice of house salad or cup of soup
Salmon Yvette
Mushrooms and spinach in a sherry & cream sauce
$25.95
Pasta dal Mare
Scallops, shrimp, clams, mussels in a white wine seafood sauce
$25.95
Bangkok Red Curry Fish
Thai curried trout with rice and zucchini
$23.95
French Tarragon Chicken
Chicken breast over rice and asparagus with a tarragon sauce.
$18.95
Honey Beer Salmon
Guinness Stout glace served with mashed potatoes
$25.95
Chilean Sea Bass
Wild caught sea bass with avocado pesto, asparagus and filed greens.
$33.95
Spicy Chicken Alfredo
Creamy Alfredo with bacon, mushrooms, shallots, tomato.
$15.95
Grilled Entrees
Served with your choice of house salad or cup of soup
French Tarragon Chicken
Chicken breast over rice and asparagus with a tarragon sauce.
$18.95
Balsamic Glazed Sirloin
Served on a bed of field greens, topped with balsamic glaze, a side of cauliflower puree, and choice of one side.
$27.95
Creamy Mushroom Pork Chop
Served with mashed potatoes
$21.95
For the Children
All served with Hand-Cut Fries
Chicken Strips
$6.95
Sirloin Steak 8 oz
$14.95
Chicken Alfredo
$9.95
Cheeseburger
$12.95
Chicken Quesadilla
$7.95
Beef Quesadilla
$9.95
Fillet Medallions
$14.95
Happy Hour
3-6pm Tuesday – Friday, All day Sunday
$6.50
Montana's Limonation
Red Flame’s Lemonade with a SNAP vodka twist contains Agave Nectar, & Lemon Juice add Luxardo cherry juice for $1
Whiskey Sour
Buffalo Trace Bourbon, Fresh Lime & Lemon Juice, Agave, & T1iple Sec
Runey's Dirty Vodka Martini
Tito’s Vodka, No Vermouth, a Ton of Olive Juice Shaken to a Pulp, Served with More Olives
La Marca Prosecco Italy
De Pra, Pinot Grigio Italy
Los Morros Sauvignon Blanc Chile
Silver Peak, Chardonnay CA
JDusi, Red Blend CA
Finca el Origen, Malbec AR
Paris Valley Road, Cabernet SauvignonCA
Korean Grill Wings
Four Grilled and Stirred in Spicy Korean BBQ Sauce
Red Flame Jalapenos
Three mozzarella, cheddar, and tuna in baconwrapped, fresh jalapenos
Korean Tenderloin Skewer
One tenderloin Strip With a Savory Korean Demi Glaze.
Gambas al Ajillo
Five seared prawns with a Garlic & Red Chili Sauce.
Oyster Nachos
Three Fried oysters on tortilla chips with melted cheese, pico de gallo and queso fresco
Happy Hour
3-6pm Tuesday – Friday, All day Sunday
$9.50
Ca ed Balos, Moscatod'Asti Italy
Cellier de Chartreux, Sauvignon Blanc France
Fleur De Mer, Rose France
Fleur de Mer Rose Saint Tropez, FR
Gauchezco, Cabernet Franc Argentina
Ramsay, Merlot Napa, CA
Ranch Water
Espolon Tequila, Fresh Lime Juice, with Topo Chico
Mexican Martini
Sauza Gold, Dry Vermouth, Lime & Lemon with agave
The Real Margarita
Herradura Silver, Agave Nectar, Lime and Lemon Juice, Gran Gala(sub Cointreau or Grand Marnier for $1)
Happy Hour
3-6pm Tuesday – Friday, All day Sunday
$11.50
J Vineyards, Chardonnay Napa CA
Benton Lane, Pinot Noir Willamette, OR
Edge, Cabernet Sauvignon Napa, CA
De Novo, Cabernet Sauvignon North Coast, CA
Smoke Signal
Woodford Reserve Bourbon in a Pecan Wood Smoked Glass & a Dash of Orange Bitters
Jalisco Buck
Tres Generaciones tequila, Lime Juice, & Ginger Beer
Rob Roy
Johnny Walker Black, Sweet Vermouth, and a few dashes of Bitters. Garnished with a Luxardo Cherry
Happy Hour
3-6pm Tuesday – Friday, All day Sunday
$3
Draft Beer
Bud Light, Miller Lite, Shiner Bock
$5
Draft Beer
Dos XX, Lone Pint Yellow Rose IPA, Stella Artois
7214 Farm to Market Rd 1488,
Magnolia, TX 77354
Tue-Thu: 11.00 AM – 9:00 PM
Fri-Sat: 11:00AM – 10:00 PM
Sun: 11:00AM – 8:00 PM
Mon: Closed
Reservation Number:
832-521-5066
2022 Red Flame Steak & Grill. All Rights Reserved.
Consuming raw or undercooked meats may increase your risk of foodborne illness.
