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Lunch

Specials

Spicy Chicken Alfredo

Creamy Alfredo with bacon, mushrooms, shallots and tomato, served with house salad.

$11.95

Lobster Bisque

Fresh lobster tail meat in a spicy, made from scratch sauce. Bowl $7.95

$5.95

Sirloin Steak

6 oz, one of the most flavorful cuts of beef, served with a house salad and one side.

$12.95

Korean Skewer

Tenderloin strip in a savory Korean demi glaze, served with two sides.

$8.95

Lunch

Soup & Salad

EVERYDAY 12:00 PM - 3:00 PM

Lobster Bisque

Fresh lobster tail meat in a spicy, made from scratch sauce. Bowl $7.95

$5.95

Soup & Salad

Lobster bisque or Cajun Clam Chowder with House Salad, Caesar or Wedge Salad +$1.75

$12.95

Strawberry Mozzarella Salad

A blend of green, fresh mozzarella,strawberries, house-made citrus vinaigrette

$9.95

Cajun Clam Chowder

Cajun Seasoned crawfish, sausage and corn, bowl $7.95

$5.95

Caesar Salad

Hearts of romaine, house-made Parmesan Caesar dressing.With Grilled Chicken $10.95 / With Grilled Shrimp $17.95

$7.95

Wedge Salad

A wedge of iceberg, bacon,blue cheese, red onion, tomato with house-made blue cheese dressing.

$7.95

House Salad

With house-made white wine vinaigrette

$5.95

Lunch

Steaks & Entrees

Picanha Steak

8 oz, of flavorful and lean sirloin cut,perfect for grilling, served with a house salad and one side.

$14.95

Sirloin Steak

6 oz, one of the most flavorful cuts of beef, served with a house salad and one side.

$12.95

Filet Medallions

6 oz, the most tender steaks, served with a house salad and one side.

$13.95

Spicy Chicken Alfredo

Creamy Alfredo with bacon, mushrooms, shallots and tomato, served with house salad.

$11.95

Korean Skewer

Tenderloin strip in a savory Korean demi glaze, served with two sides. Add another skewer +$3.50

$8.95

Sides

Mashed Potatoes / Cream of Corn / Grilled Zucchini / Hand-Cut Fries / Side Salad

Lunch

Sandwiches

Tenderloin Steak Wrap

Warm flour tortilla with refried beans, house-made chipotle mayo, lettuce, tomato; served with hand-cut fries or house salad.

$12.95

Fillet Cheesesteak

Delicious tenderloin meat mexed with peppers, onions and melted cheese. Served with hand-cut fries

$12.95

Chimichurri Steak Burger

Bacon, cheddar, chimichurri sauce, served with hand-cut fries.

$12.95

Steak Jalapeno Sandwich

Tenderloin steak on a hoagie bun; jalapeno, chedar & cream cheese sauce, cilantro and red onion

$12.95

Kentucky Bourbon BBQ Burger

Swiss cheese, mushrooms, fried onions, Kentucky bourbon BBQ sauce, served with had-cut fries.

$12.95

Build Your Own Steak Burger

Costumize your burger with a variety of fresh ingredients: Avocado / Bacon / Fried Onion Strips / Fresh Jalapenos / Chimichurri / Fried Egg / Mushrooms / KY Bourbon BBQ / Cheeses: Chedar, swiss, Cream, Blue

$13.95

Light & fresh

APPETIZERS

Red Flame Stuffed Jalapenos

Mozzarella, cheddar, and tuna in bacon-wrapped fresh jalapenos

$7.95

Lump Crab Cake

16 oz, Lump crab cake served with pureed cauliflower

$15.95

Korean Grill Wings

Grilled and stirred in a spicy Korean BBQ sauce.

$9.95

Oyster Nachos

Deep fried gulf oyster served with tortilla chips, queso fresco, pico de gallo and creamy chipotle mayonnaise

$12.95

Korean Tenderloin Skewer

Two tenderloin strips in a savory Korean demi glaze

$10.95

Ceviche a la Campechana

Octopus, shrimp, and whitefish with blend of avocado, cilantro, jalapeno, onion, tomato and fresh citrus

$13.95

Gambas al Ajillo

Seared prawns with a savory garlic & red chili sauce.

$11.95

Soup & Salad

Lobster Bisque

Fresh lobster tail meat in a spicy, made from scratch sauce. Bowl $7.95

$5.95

House Salad

With house-made white wine vinaigrette

$5.95

Strawberry Mozzarella Salad

A blend of green, fresh mozzarella,strawberries, house-made citrus vinaigrette

$9.95

Cajun Clam Chowder

Cajun Seasoned crawfish, sausage and corn, bowl $7.95

$5.95

Caesar Salad

Hearts of romaine, house-made Parmesan Caesar dressing.With Grilled Chicken $10.95 / With Grilled Shrimp $17.95

$7.95

Wedge Salad

A wedge of iceberg, bacon,blue cheese, red onion, tomato with house-made blue cheese dressing.

$7.95

Options

Add Chicken +$3.95 / Add Shrimp +$9.95 / Add Fillet Medallions +$13.95 / Add Scottish Salmon +$15.95

Substantial

STEAKS

Served with choice of two sides

Center Cut Filet Mignon

8 oz, of the most tender of steaks, lean, yet succulent with a fine buttery texture

$39.95

Sirloin

10 oz of one of the most flavorful cuts of beef

$22.95

Ribeye

Highly marbled and juicy with an intense flavor profile, 10 oz.

$36.95

Picanha Steak

8 oz of a flavorful and lean sirloin cut, perfect for grilling

$20.95

New York Strip

America’s most popular steak, lean and tender, 10 oz

$35.95

BONE-IN STEAKS

Served on a sizzling skillet with garlic & rosamary

Porterhouse

The steak lover’s cut, the best of two steaks – a juicy, robust striploin, and a lighter, melt-in-your-mouth tenderloin, 22 oz.

$48.95

Tomahawk for Two

This bone in-ribeye steak is highly marbled and juicy with intense flavor. Includes choices of soup or salad for two, two sides each and a dessert to share. 35 oz.

$89.95

On Top

Grilled Shrimp

Creamy garlic sauce

$8.95

Lump Crab Meat

Mix with tarragon butter

$8.95

Sides

Asparagus / Green Beans / Cream of Corn / Grilled Vegetables / Grilled Zucchini / Hand-cut Fries / Loaded Baked Potato / Mashed Potatoes / Sautéed Mushrooms / Loaded Sweet Potato / Bacon-wrapped Asparagus (+$2.95)
Sandwiches

Tenderloin Steak Wrap

Warm flour tortilla with refried beans, house-made chipotle mayo, lettuce, tomato; served with hand-cut fries or house salad.

$14.95

Fillet Cheesesteak

Delicious tenderloin meat mexed with peppers, onions and melted cheese. Served with hand-cut fries

$15.95

Chimichurri Steak Burger

Bacon, cheddar, chimichurri sauce, served with hand-cut fries.

$15.95

Steak Jalapeno Sandwich

Tenderloin steak on a hoagie bun; jalapeno, chedar & cream cheese sauce, cilantro and red onion

$15.95

Kentucky Bourbon BBQ Burger

Swiss cheese, mushrooms, fried onions, Kentucky bourbon BBQ sauce, served with had-cut fries.

$15.95

Build Your Own Steak Burger

Costumize your burger with a variety of fresh ingredients: Avocado / Bacon / Fried Onion Strips / Fresh Jalapenos / Chimichurri / Fried Egg / Mushrooms / KY Bourbon BBQ / Cheeses: Chedar, swiss, Cream, Blue

$16.95

Seafood, Pasta & Chicken

Served with your choice of house salad or cup of soup

Salmon Yvette

Mushrooms and spihach in a sherry & cream sauce

$25.95

Pasta dal Mare

Scallops, shrimp, clams, mussles in a white wine seafood sauce

$25.95

Bangkok Red Curry Fish

Thai curried trout with rice and zucchini

$23.95

French Tarragon Chicken

Chicken breast over rice and asparagus with a tarragon sauce.

$18.95

Honey Beer Salmon

Guinness Stout glace, served with mashed potatoes

$25.95

Chilean Sea Bass

Wild caugh sea bass with avocado pesto, asparagus and filed greens.

$33.95

Spicy Chicken Alfredo

Creamy Alfredo with bacon, mushrroms, shallots, tomato.

$15.95

Creamy Mushroom Pork Chop

Served with mashed potatoes

$20.95

For the Children

All served with Hand-Cut Fries

Chicken Strips

$6.95

Sirloin Steak 6 oz

$12.95

Chicken Quesadilla

Beef $9.95

$7.95

Fillet Medallions

$14.95

Happy Hour

3-6pm Tuesday – Friday, All day Sunday

$6

Whiskey Sour Flip

Marer’s Mark Bourbo, Fresh Lime & Lemon, Triple Sec & a Farm Fresh Egg

Runey's Dirty Vodka Martini

Tito’s Vodka, No Vermouth, a Ton of Olive Juice Shaken to pulp,served with more Olives

Prima Perla Prosecco Italy

Da Pra Pinot Grigio Italy, Morros

Silver Peak Chardonnay North Coast, California

La Linda Malbec Mendoza, Argentina

La Linda Malbec Mendoza, Argentina

Korean Grill Wings

Grilled and Stirred in Spicy Korean BBQ Sauce

Red Flame Jalapenos

Mozzarella, cheddar, and tuna in bacon-wrapped, fresh jalapenos.

Korean Tenderloin Skewer

Tenderloin Strip with a Savory Korean Demi Glaze.

Gambas al Ajillo

Seared prawns with a garlic & Red Chili Sauce.

Oyster Nachos

Deep fried gulf oyster served with tortilla chips, queso fresco, pico de gallo and creamy chipotle mayonnaise.

J Dusi ``Model M' 2016 Central Coast, CA

Happy Hour

3-6pm Tuesday – Friday, All day Sunday

$10

Vietti Moscato d'Asti Italy

Frtz Chardonnay Russian River Valley, Sonoma CA

Grgich Hills Rosé Napa Valley CA

Benton Lane Pinot Noir Williamette Valley, Oregon

Edge Cabernet Sauvignon Alexander Valley CA

Smoke Signal

Woodford Reserve Bourbon in a Hickory Smoked Glass, a Dash of Orange Bitters

Mexican Martini

Herradura Reposado, Dry Vermouth, Fresh Lime & Lemon with agave nectar.

The Real Margarita

Milagro Roposado, Agave Nectar, Fresh Lime and Lemon Juice Grand Marnier.

Happy Hour

3-6pm Tuesday – Friday, All day Sunday

$3

Draft Beer

Bud Light, Miller Lite, Dos XX, Saint Arnold’s, Lawnmower Ale.
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7214 Farm to Market Rd 1488,

Magnolia, TX 77354

Tue-Thu: 11.00 AM – 9:00 PM

Fri-Sat: 11:00AM – 10:00 PM

Sun: 11:00AM – 9:00 PM

Mon: Closed

Reservation Number:

832-521-5066

2020 Red Flame Steak & Grill. All Rights Reserved.

Consuming raw or undercooked meats may increase your risk of foodborne illness.